*This is my mother in law's recipe with my little twist.
-2 cans of pre-shredded chicken
-2 or 3 celery stalks
-1 can olives, sliced
-1 cup miracle whip
-1/4 cup dried onions, soaked
-dash seasoning salt
-dash of pepper
-dollop of ranch
-Put dried onions in measuring cup and fill with a little water, let onions soak water up.
-cut veggies and add to shredded chicken in large bowl.
-add miracle whip and mix thoroughly
-put soaked onions into chicken mixutre and finish with seasoning salt, pepper and ranch (for an extra kick).
-Serve on crackers, rolls, or just regular sandwich bread.
~This store in the fridge well and keeps for about a week.
We have moved.....
5 days ago